This delicious low carb banana bread recipe is a must try! Banana is available all year round so I always make sure there’s banana on the table every day. I usually use bananas for my daily smoothies.

Ingredients
- 3 overripe banana, mashed
- 3 large eggs
- 2 cups almond flour
- 1/4 cup olive oil or coconut oil
- 1 tsp baking soda
- stevia or preferred sweetener (add as much as desired depending on your level of sweetness)
- 1/2 cup walnuts (optional)
- coconut oil for spraying/greasing the pan

Instructions
- Preheat oven at 350F.
- In a food processor or a bowl, add eggs and beat. Add mashed banana. Add olive oil. Mix.
- .......
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