Baked Parmesan Tomatoes

Need a new veggie side to serve with dinner? Try these simple baked tomatoes with a melted parmesan topping! I can’t believe Christmas is just two weeks away! This December has been full of traveling for me, so I feel like I haven’t been home much. In fact, as you’re reading this Monday morning, I’ll be...Less







Ingredients

  • 1 Tbsp dried oregano
  • 1 cup shaved parmesan cheese
  • 2 Tbsp fresh Italian parsley, roughly chopped
  • 1 Tbsp dried basil
  • 2-3 large beefsteak tomatoes






Instructions

  1. Preheat your oven to 400 degrees F. Spray a baking sheet with cooking spray.
  2. Slice the tomatoes into 1/4" slices and arrange on the baking sheet.
  3. Top each slice with enough parmesan to cover the top, as well as a sprinkling of basil and oregano.
  4. Bake for 10 minutes, until the cheese is melted and bubbly.
  5. Top with the fresh chopped Italian parley.
  6. Serve immediately!



Recipe has been adapted from >>>>>  here



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